It wouldn’t be summer in Mexico without aguas frescas and paletas—fresh-made Mexican drinks and popsicles in a variety of fruity and flowery flavors. Now you can bring the refreshing, authentic tastes of Mexico to your own backyard!

This cookbook is a celebration of two of the most refreshing Mexican treats that are delicious all year long, but best enjoyed on a warm summer day. Sanchez highlights the traditional flavors of horchata and jamaica, while also providing unique combinations that maintain authenticity, such as avocado coconut.